Refine your search
Collections
Year
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
Narolia, G. P.
- Nitrogen Content and Uptake of Malt Barley (Hordeum vulgare L.) Influenced by Levels and Scheduling of Nitrogen Application and Date of Sowings
Abstract Views :290 |
PDF Views:0
Authors
Affiliations
1 Department of Agronomy, Agricultural Research Station (MPUA&T), Kota, Rajasthan, IN
2 Department of Agronomy, College of Agriculture (SKRAU), Bikaner, Rajasthan, IN
3 Krishi Vigyan Kendra, Jalore, Rajasthan, IN
1 Department of Agronomy, Agricultural Research Station (MPUA&T), Kota, Rajasthan, IN
2 Department of Agronomy, College of Agriculture (SKRAU), Bikaner, Rajasthan, IN
3 Krishi Vigyan Kendra, Jalore, Rajasthan, IN
Source
International Journal of Agricultural Sciences, Vol 9, No 2 (2013), Pagination: 557-560Abstract
A field experiment was conducted at instructional farm of College of Agriculture, Bikaner, Rajasthan to study the effect of levels and scheduling of nitrogen application on N content and uptake of malt barley (Hordeum vulgare L.) as affected by sowing dates during winter seasons of 2005-06 and 2006-07. The experiment was laid out in the split plot design with four replications on loamy sand soil. The growing environments and nitrogen levels were in main plot and nitrogen scheduling in the sub-plots. The results showed that significantly higher nitrogen content at pre-anthesis, in grain and straw, nitrogen uptake by grain and straw and total uptake of malt barley was observed under normal sown condition compared to late sown condition on two years pooled basis. Further, application of increasing levels of nitrogen from 60 to 90 kg ha-1 significantly enhanced nitrogen content at pre-anthesis, in grain and straw, nitrogen uptake by grain and straw and total uptake of malt barley. Scheduling of nitrogen at 1/3 as basal + 1/3 at Ist irrigation + 1/3 at IInd irrigation brought a substantial improvement in nitrogen content at pre-anthesis, in grain and straw, nitrogen uptake by grain and straw and total uptake of malt barley.Keywords
Nitrogen Content And Uptake, Nitrogen Levels, Date of Sowing, Malt Barley- Response of Malt Barley (Hordeum vulgare L.) to Levels and Scheduling of Nitrogen Application on Yield Attributes, Yield and Economics under Normal and Late Sown Conditions
Abstract Views :321 |
PDF Views:0
Authors
Affiliations
1 Department of Agronomy, College of Agriculture (SKRAU), Bikaner, Rajasthan, IN
2 Department of Agronomy, Agricultural Research Station (MPUA&T), Kota, Rajasthan, IN
3 Krishi Vigyan Kendra, Jalore, Rajasthan, IN
1 Department of Agronomy, College of Agriculture (SKRAU), Bikaner, Rajasthan, IN
2 Department of Agronomy, Agricultural Research Station (MPUA&T), Kota, Rajasthan, IN
3 Krishi Vigyan Kendra, Jalore, Rajasthan, IN
Source
International Journal of Agricultural Sciences, Vol 9, No 2 (2013), Pagination: 629-632Abstract
The field experiment was conducted to find out the effect of nitrogen levels and its split application on yield attributes, yield and economics of malt barley (Hordeum vulgare L.) under normal and late sown conditions during winter seasons of 2005-06 and 2006-07. The results showed that significantly higher effective tillers / m row, spike length, grains / spike, test weight, grain, straw and biological yield, harvest index and net returns of malt barley were observed under normal sown condition compared to late sown condition. Further, application of increasing levels of nitrogen from 60 to 90 kg ha-1 significantly enhanced effective tillers / m row, spike length, grains / spike, test weight, grain, straw and biological yield, harvest index and net returns of malt barley. Scheduling of nitrogen at 1/3 as basal + 1/3 at Ist irrigation + 1/3 at IInd irrigation brought a substantial improvement in above yield attributing characters and yields, harvest index and net returns of malt barley.Keywords
Effective Tillers, Spike Length, Grains per Spike, Grain And Straw Yield, Nitrogen Levels, Growing Environments, Scheduling Of Nitrogen Application, Malt Barley- Effect of Phosphorus and Sulphur Fertilization on Economics of Blond Psyllium (Plantago ovata Forsk) and Optimum Doses of Fertilizers
Abstract Views :254 |
PDF Views:0
Authors
Affiliations
1 Department of Agronomy, S.K.N. College of Agriculture, Jobner, Rajasthan, IN
2 Directorate of Research, Maharana Pratap University of Agriculture and Technology, Udaipur, Rajasthan, IN
1 Department of Agronomy, S.K.N. College of Agriculture, Jobner, Rajasthan, IN
2 Directorate of Research, Maharana Pratap University of Agriculture and Technology, Udaipur, Rajasthan, IN
Source
International Journal of Agricultural Sciences, Vol 9, No 2 (2013), Pagination: 678-680Abstract
A field experiment was conducted to study the effect of phosphorus levels (0, 10, 20 30 and 40 kg P2O5 ha-1) and sulphur levels (0, 10, 20 and 30 kg S ha-1) on economics of blond psyllium (Plantago ovata Forsk) and optimum doses of fertilizers. The results showed that application of phosphorus significantly increased the net returns and seed yield of blond psyllium up to 30 kg P2O5 ha-1. Whereas, B:C ratio significantly increased up to 20 kg P2O5 ha-1. Application of sulphur significantly increased the net returns, B:C ratio and seed yield up to 20 kg S ha-1. A level of 37.17 kg P2O5 ha-1 and 28.824 kg S ha-1 were found optimum doses for grain yields of 1288.54 kg ha-1 and 1260.115 kg ha-1, respectively.Keywords
Blond Psyllium, Phosphorus, Sulphur, Economics, Optimum Dose- Growth and Quality of Blond Psyllium (Plantago ovata Forsk) Influenced by Phosphorus and Sulphur Fertilization
Abstract Views :237 |
PDF Views:0
Authors
Affiliations
1 Directorate of Research, Maharana Pratap University of Agriculture and Technology, Udaipur, Rajasthan, IN
1 Directorate of Research, Maharana Pratap University of Agriculture and Technology, Udaipur, Rajasthan, IN